Join Patrico Gouguenheim at the William Cecil for a 5 course meal, showcasing his wines from Argentina.
Tickets £55 per person only available at Adnams Stamford by calling 01780 753127 or popping into store.
Pumpkin ravioli, goats cheese, candied peanuts, sage
Picked crab, sweetcorn puree, pickled radish, coriander, brown toast crisps
Avocado bruchetta, garlic sauce (v)
Citrus and spice shot.
Fillet of Beef (cooked m/r), thyme roasted potatoes, povolenta cheese puree, vine tomatoes, baby onions, garlic sauce
Spiced sweet potato and black bean empanada, soured cream (v)
Sweet milk cake, citrus crumble, coffee sorbet, passion fruit gel