2017 Farm to Table Dinner (SOLD OUT)

The event is SOLD OUT. Thank you for your support.

The American Red Cross of the Central Coast, Audi USA, and Century Communities (formerly Benchmark Communities) proudly invite you to join us for the 2017 Farm to Table Dinner to celebrate the local impact of the American Red Cross of the Central Coast while enjoying the finest offerings from local farms and wineries in a beautiful setting.

The festivities will kick off in the early evening with live music by The Monterey Jazz Festival All-Stars and a tasting reception featuring area wineries, breweries and distilleries.

Chef Tim Wood of Carmel Valley Ranch, Chef Todd Fisher of Folktale Winery & Vineyards, and Chef Fabrice Roux of ROUX will prepare and serve a unique, multi-course, family-style dinner featuring the finest offerings from local farms complete with expertly selected wine pairings.

The night will culminate with an exciting live auction that benefits the local programs and emergency services that the Red Cross provides in Monterey, San Benito and Santa Cruz counties.

Event Chair: Jennifer Roux
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